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Preparation and Analysis of Protein Crystals
Preparation and Analysis of Protein Crystals


Features
Author: Alexander McPherson
Publisher: Krieger Publishing, 1989
ISBN-10: 089464355X ISBN-13: 978-0894643552
Hardcover: 384 pages
Description
This hard-to-find book is a classic. The first text written specifically for macromolecular crystallization. This twelve chapter book provides an interface between the techniques and practices common to most biochemists and the procedures familiar to x-ray diffractionists.
CAT NO NAME DESCRIPTION
HR5-213 Preparation and Analysis of Protein Crystals each
Price Quantity
$87.00
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