Home | Products | Quick Order | Customer Service | Tech Support | Contact Us
Home  |   Products | Books | Books | Preparation and Analysis of Protein Crystals
Preparation and Analysis of Protein Crystals
Preparation and Analysis of Protein Crystals
Preparation and Analysis of Protein Crystals


Features
Author: Alexander McPherson
Publisher: Krieger Publishing, 1989
ISBN-10: 089464355X ISBN-13: 978-0894643552
Hardcover: 384 pages
Description
This hard-to-find book is a classic. The first text written specifically for macromolecular crystallization. This twelve chapter book provides an interface between the techniques and practices common to most biochemists and the procedures familiar to x-ray diffractionists.
ITEMS
CAT NO NAME DESCRIPTION
HR5-213 Preparation and Analysis of Protein Crystals each
Price Quantity
$75.00
To add item to My Wish List,
please log in.
HOME | PRODUCTS | QUICK ORDER | CUSTOMER SERVICE | TECH SUPPORT | CONTACT US
info@hrmail.com   |  800.452.3899   |  949.425.1321   |  Fax 949.425.1611   |   ©COPYRIGHT 2003 - 2010 HAMPTON RESEARCH CORP. ALL RIGHTS RESERVED.   |  PRIVACY POLICY